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Force-Clamp Rheometry for Characterizing Protein-based Hydrogels
Published on: August 21, 2018
M Friederike Schulte1, Emilia Izak-Nau2, Susanne Braun2,3
1Institute of Physical Chemistry, RWTH Aachen University, Landoltweg 2, 52056 Aachen, Germany. richtering@pc.rwth-aachen.de.
This tutorial review explores microgel mechanical properties and their force-induced activation. It covers measurement techniques like atomic force microscopy (AFM) and synthesis strategies for tailored microgel functionalities.
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