Development and validation of an instrument to assess Brazilians' knowledge, perceptions, and behaviors toward salt

Alícia Tavares da Silva Gomes1,2, Kamila Tiemann Gabe1,2, Patricia Constante Jaime2,3

  • 1Programa de Pós-Graduação em Nutrição em Saúde Pública, School of Public Health, University of São Paulo, São Paulo, SP, Brazil.

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