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Single-crystal-to-single-crystal phase transition of 18β-glycyrrhetinic acid isopropyl ester
Dominik Langer1, Barbara Wicher1, Ewa Tykarska1
1Department of Chemical Technology of Drugs, Poznan University of Medical Sciences, Grunwladzka 6, Poznan 60-780, Poland.
Abstract:
Due to the destruction of the integrity of the parent crystal, single-crystal-to-single-crystal phase transition in organic compounds is still a relatively rare phenomenon. The phase transition in glycyrrhetinic acid isopropyl ester is triggered by temperature change. The increasing volume of the isopropyl substituent as a result of increasing temperature forces a remodelling of the structural motifs. These changes cause a single-crystal-to-single-crystal phase transition. The low-temperature form is isostructural with glycyrrhetinic acid methanol solvate, while the high-temperature phase is isostructural with the ethyl ester of this acid.
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