Determination of acaricides in honeys from different botanical origins by gas chromatography-mass spectrometry

Adrián Fuente-Ballesteros1, Patricia Brugnerotto2, Ana C O Costa2

  • 1I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain.

Food Chemistry
|December 22, 2022
PubMed