Prevalence of nutritional inadequacy in children aged 12-36 months: EPACI Portugal 2012
Margarida Nazareth1, Elisabete Pinto1,2, Milton Severo3,4
1Universidade Católica Portuguesa, CBQF - Centro de Biotecnologia e Química Fina- Laboratório Associado, Escola Superior de Biotecnologia, Porto, Portugal.
Insights
Portuguese toddlers often have inadequate nutritional intake, with excessive energy and protein, but insufficient vitamin D, fiber, and magnesium. This highlights critical areas for dietary improvement in early childhood.
Area of Science:
- Pediatric Nutrition
- Public Health
- Dietary Assessment
Background:
- Early childhood nutrition is vital for long-term health outcomes.
- Nutritional adequacy in toddlers is a key public health concern.
- Understanding dietary patterns in young children informs health interventions.
Purpose of the Study:
- To evaluate the nutritional intake adequacy of Portuguese toddlers.
- To identify specific nutrient shortfalls and excesses in this age group.
- To provide data for targeted public health strategies in child nutrition.
Main Methods:
- Cross-sectional study (EPACI Portugal 2012) of 853 toddlers (12-36 months).
- Dietary intake assessed via 3-day food diaries and analyzed using the Statistical Program to Assess Dietary Exposure (SPADE).
- Nutritional adequacy compared against European Food Safety Authority Dietary Reference Values.
Main Results:
- Most toddlers exceeded recommended energy and protein intake.
- High prevalence of inadequate intake for fiber, magnesium, and vitamin D (100%).
- Excessive sodium consumption (86%) and low intake of carbohydrates and fat were observed.
- Vitamin A inadequacy affected nearly a third of the children.
Conclusions:
- Portuguese toddlers exhibit suboptimal nutritional profiles, with excessive energy/protein and deficient micronutrients.
- Urgent interventions are needed to address vitamin D, fiber, magnesium, and sodium intake.
- Dietary guidance for parents is essential to ensure adequate nutrition in early childhood.
Abstract:
Adequate nutritional intake in the first years of life is crucial for future health. The purpose of this study is to assess the adequacy of nutritional intake in Portuguese toddlers. The EPACI Portugal 2012 is a cross-sectional study of a representative sample of toddlers (n = 2230), aged between 12 and 36 months. Data on diets were collected by trained interviewers. The current analysis included 853 children with full data from 3-day food diaries completed by parents/caregivers. Intakes of energy, macro- and micronutrients were estimated through Statistical Program to Assess Dietary Exposure (SPADE). Nutritional adequacy was evaluated using Dietary Reference Values established by the European Food Safety Authority. A large proportion of children exceeded the recommended energy intake. The median daily protein intake was 4.7 g/kg/day, five times more than that recommended. About 9% and 90% of the children consumed a lower proportion of energy than the lower limit of the Reference Intake range for carbohydrates and fat, respectively. Around a third consumed less fibre and magnesium and 100% less vitamin D than the recommended Adequate Intake (AI). Almost a third consumed less vitamin A than the recommended Average Requirement (AR) and 86% of the children showed excessive sodium consumption. Portuguese toddlers consumed a low proportion of energy from fat, had energy and protein intakes above the recommendations and excessive intakes of sodium, and inadequate intakes of vitamin A. Every child consumed less than the recommended AI for vitamin D.
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