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Meeting the Healthy People 2030 Added Sugars Target
Ellen W Stowe1, Latetia V Moore2, Heather C Hamner2
1Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention, Atlanta, Georgia; Oak Ridge Institute for Science and Education (ORISE), Oak Ridge, Tennessee.
Meeting Healthy People 2030 goals for added sugars is achievable. Modest daily reductions of 14–57 calories in added sugars intake can help Americans meet dietary targets.
Area of Science:
- Nutrition Science
- Public Health
- Dietary Guidelines
Background:
- Many Americans consume excessive dietary added sugars, exceeding recommended intake levels.
- The Healthy People 2030 initiative aims to reduce added sugar consumption to 11.5% of daily calories for individuals aged two and older.
Purpose of the Study:
- To determine the necessary reductions in added sugars intake across different population groups to achieve the Healthy People 2030 target.
- To evaluate four distinct public health strategies for reducing population-level added sugar consumption.
Main Methods:
- Utilized data from the 2015-2018 National Health and Nutrition Examination Survey (n=15,038).
- Employed the National Cancer Institute method to estimate usual added sugar intake as a percentage of daily calories.
- Investigated four reduction approaches targeting the general population, those exceeding recommendations, high consumers, and specific intake thresholds.
Main Results:
- Achieving the Healthy People 2030 target requires average daily reductions of 13.7 to 56.6 calories from added sugars, varying by approach.
- Reductions needed were 13.7 calories/day (general population), 22.0 calories/day (exceeding guidelines), and 56.6 calories/day (high consumers).
- Observed variations in added sugars intake and reduction impact across different sociodemographic groups, including race/ethnicity, age, and income.
Conclusions:
- The Healthy People 2030 target for added sugars is attainable through feasible dietary modifications.
- Modest reductions in daily added sugars intake, ranging from 14 to 57 calories, are sufficient depending on the public health strategy employed.
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