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Sensory Analysis and Consumer Preference: Best Practices

M A Drake1, M E Watson1, Y Liu1

  • 1Department of Food, Bioprocessing, and Nutrition Sciences, North Carolina State University, Raleigh, North Carolina, USA;

Annual Review of Food Science and Technology
|March 27, 2023
PubMed

Keywords:
consumer testsdescriptive analysissensory analysis

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