An Automated Image Processing Module for Quality Evaluation of Milled Rice
Chinmay Kurade1, Maninder Meenu2, Sahil Kalra1
1Department of Mechanical Engineering, Indian Institute of Technology, Jammu 181221, India.
Foods (Basel, Switzerland)
|March 29, 2023
Summary
This study developed a low-cost rice quality assessment system using image processing and machine learning (ML). The random forest classifier achieved 77% accuracy in identifying rice varieties and pricing adulterated samples.
Area of Science:
- Agricultural Technology
- Computer Science
- Data Science
Background:
- Rice quality assessment is crucial for the food industry.
- Traditional methods for rice quality evaluation can be time-consuming and subjective.
- Developing automated, low-cost systems is essential for widespread adoption.
Purpose of the Study:
- To develop a low-cost rice quality assessment system using image processing and machine learning (ML).
- To classify different rice varieties based on extracted structural and geometric features.
- To evaluate the performance of various ML algorithms for rice classification and pricing adulterated samples.
Main Methods:
- Acquisition of 3081 rice grain images using a Raspberry-Pi based module.
- Extraction of structural and geometric features (e.g., area, roundness, shape factor).
- Classification using seven ML algorithms, including Random Forest, with performance evaluation via ROC curves.
Main Results:
- The Random Forest classifier achieved the highest accuracy of 77% for rice variety classification.
- The developed system successfully segmented and classified rice grains based on their types.
- The Random Forest algorithm was also effective in determining the price of adulterated rice samples.
Conclusions:
- A low-cost, automated rice quality assessment system can be effectively implemented using image processing and ML.
- The Random Forest classifier is a robust model for classifying rice varieties and assessing sample value.
- This technology offers potential for improving efficiency and accuracy in the rice industry.


