Placental AA/EPA Ratio Is Associated with Obesity Risk Parameters in the Offspring at 6 Years of Age
Ariadna Gómez-Vilarrubla1, Berta Mas-Parés2, Gemma Carreras-Badosa2
1Maternal-Fetal Metabolic Research Group, Girona Institute for Biomedical Research (IDIBGI), 17190 Salt, Spain.
Insights
A higher ratio of arachidonic acid to eicosapentaenoic acid (AA/EPA) in the placenta is linked to increased obesity risk in children. This association is stronger when placental fatty acid transporters are highly expressed, suggesting a role in fetal programming of childhood obesity.
Area of Science:
- Nutritional Science
- Developmental Biology
- Metabolic Health
Background:
- Maternal polyunsaturated fatty acids (PUFA) transfer to the fetus via placental fatty acid transporters (FATP).
- An imbalance in perinatal n-6/n-3 PUFA exposure may contribute to later-life obesity.
- Understanding the role of placental PUFA composition and FATP expression in fetal programming is crucial.
Purpose of the Study:
- To examine associations between placental long-chain PUFAs (LC-PUFAs) and offspring obesity parameters at age 6.
- To investigate the influence of placental fatty acid transporter (FATP) expression on these associations.
- To explore the potential role of n-6 and n-3 LC-PUFA in the fetal programming of childhood obesity risk.
Main Methods:
- Recruited 113 healthy pregnant women, analyzing placental samples at birth.
- Measured placental fatty acid profiles (LC-PUFAs, n-6/n-3 ratios) and FATP1/FATP4 expression.
- Assessed offspring obesity-related parameters (weight, BMI, fat mass, visceral fat, HOMA-IR) at 6 years of age.
Main Results:
- The placental arachidonic acid/eicosapentaenoic acid (AA/EPA) ratio was positively associated with offspring weight-SDS, BMI-SDS, percent fat mass-SDS, visceral fat, and HOMA-IR (r=0.204–0.375, p<0.05).
- These associations were more pronounced in individuals with higher placental FATP expression.
- The overall placental n-6/n-3 PUFA ratio was 4/1, increasing to 15/1 for the AA/EPA ratio.
Conclusions:
- A higher placental AA/EPA ratio is linked to increased offspring visceral adiposity and obesity risk parameters.
- The influence of placental FATP expression amplifies the association between placental AA/EPA ratio and offspring obesity risk.
- Results suggest a role for n-6 and n-3 LC-PUFA in the fetal programming of childhood obesity.
Abstract:
During pregnancy, maternal polyunsaturated fatty acids (PUFA) are transferred to the fetus through the placenta by specific FA transporters (FATP). A higher perinatal exposure to n-6 over n-3 PUFA could be linked to excess fat mass and obesity development later in life. In this context, we aimed to assess the associations between long chain PUFAs (LC-PUFAs) (n-6, n-3, and n-6/n-3 ratios) measured in the placenta at term birth with obesity-related parameters in the offspring at 6 years of age and assess whether these associations are dependent on the placental relative expression of fatty acid transporters. As results, the PUFAn-6/PUFAn-3 ratio was 4/1, which scaled up to 15/1 when considering only the arachidonic acid/eicosapentaenoic acid ratio (AA/EPA ratio). Positive associations between the AA/EPA ratio and offspring's obesity risk parameters were found with weight-SDS, BMI-SDS, percent fat mass-SDS, visceral fat, and HOMA-IR (r from 0.204 to 0.375; all p < 0.05). These associations were more noticeable in those subjects with higher expression of fatty acid transporters. Therefore, in conclusion, a higher placental AA/EPA ratio is positively associated with offspring's visceral adiposity and obesity risk parameters, which become more apparent in subjects with higher expressions of placental FATPs. Our results support the potential role of n-6 and n-3 LC-PUFA in the fetal programming of obesity risk in childhood. For the present study, 113 healthy pregnant women were recruited during the first trimester of pregnancy and their offspring were followed up at 6 years of age. The fatty acid profiles and the expression of fatty acid transporters (FATP1 and FATP4) were analyzed from placental samples at birth. Associations between LC-PUFA (n-6, n-3, and n-6/n-3 ratios) and obesity risk parameters (weight, body mass index (BMI), percent fat mass, visceral fat, and homeostatic model assessment of insulin resistance (HOMA-IR)) in the offspring at 6 years of age were examined.
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