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Errors as a Means of Reducing Impulsive Food Choice
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Exploring Causes and Potential Solutions for Food Waste among Young Consumers

Jesper Clement1, Gitana Alenčikienė2, Inkeri Riipi3

  • 1Department of Marketing, Copenhagen Business School, 2000 Copenhagen, Denmark.

Foods (Basel, Switzerland)
|July 14, 2023
PubMed

Keywords:
focus groupsfood wastefood waste preventioninterventionsyoung people

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