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Storage Quality Changes in Craft and Industrial Blueberry, Strawberry, Raspberry and Passion Fruit-Mango Sorbets

Agnieszka Palka1, Aleksandra Wilczyńska1

  • 1Department of Quality Management, Faculty of Management and Quality Science, Gdynia Maritime University, 81-225 Gdynia, Poland.

Foods (Basel, Switzerland)
|July 29, 2023
PubMed

Keywords:
antioxidative activitycraft sorbetsfruit sorbetqualityshelf-lifestorage

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