Nutritional Considerations for Patients With Renal Failure Undergoing Sleeve Gastrectomy

Rachael R Majorowicz1, Abdallah Attia2, Heather M Bamlet1

  • 1Division of Endocrinology, Diabetes, Metabolism, and Nutrition, Department of Medicine, Mayo Clinic, Rochester, Minnesota.

Summary

Obesity is a major issue for kidney disease patients, often hindering kidney transplants. Sleeve gastrectomy (SG) offers significant weight loss for these patients, but nutritional management requires specific guidelines.

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