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Isolation and sequencing of the spoilage yeast Kregervanrija delftensis

Joseph H Collins1, Amparo Cosio1, Garrett Brogan1

  • 1Department of Chemical Engineering, Worcester Polytechnic Institute, Worcester, Massachusetts, USA.

Microbiology Resource Announcements
|September 15, 2023
PubMed

Keywords:
craft cidercultured productsnanopore sequencingyeast genomics

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Microorganisms are routinely cultured in the laboratory using various techniques to isolate, grow, and quantify them for further study. These methods rely on inoculating microorganisms into a suitable growth medium under aseptic conditions to prevent contamination. Depending on the objective, inoculation can involve direct transfer or the use of diluted bacterial suspensions as the inoculum.Streak-Plate Method for IsolationThe streak-plate method is a common technique for obtaining pure...
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