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A cross-reactive plasmonic sensing array for drinking water assessment
Justin R Sperling1, Baptiste Poursat1, Laurie Savage1
1James Watt School of Engineering, University of Glasgow Glasgow UK Alasdair.Clark@glasgow.ac.uk.
Summary
A novel "nano-tastebud" sensor array accurately monitors drinking water quality. This technology differentiates treated from untreated water, ensuring public health and environmental safety.
Area of Science:
- Nanotechnology
- Sensor Technology
- Water Quality Monitoring
Background:
- Continuous monitoring of remote drinking water purification systems is crucial for public and environmental health.
- Existing methods for water quality assessment face challenges in real-time, remote application.
Purpose of the Study:
- To develop and validate a novel sensor array for the continuous monitoring of drinking water composition.
- To assess the sensor's capability in differentiating water treatment stages and detecting compositional changes.
Main Methods:
- Utilized a "nano-tastebud" sensor composed of eight chemically-tailored plasmonic metasurfaces.
- Performed comprehensive chemometric analysis of water samples and potential contaminants.
- Optimized sensor design and array configuration for specific water testing applications.
Main Results:
- The sensor array generated unique optical responses for different water samples.
- Achieved over 95% accuracy in differentiating untreated influent from treated effluent water in flow.
- Successfully detected compositional alterations in modified tap water samples.
Conclusions:
- The developed nano-tastebud sensor array offers a promising solution for real-time drinking water quality monitoring.
- Integration into water treatment facilities and distribution systems can enhance water safety and management.
- This technology has the potential to significantly improve human and environmental health outcomes.
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