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Extraction of Plant-based Capsules for Microencapsulation Applications
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Microencapsulation of Juniper and Black Pepper Essential Oil Using the Coacervation Method and Its Properties after

Alicja Napiórkowska1, Arkadiusz Szpicer1, Iwona Wojtasik-Kalinowska1

  • 1Department of Technique and Food Development, Warsaw University of Life Sciences, 02-787 Warsaw, Poland.

Foods (Basel, Switzerland)
|January 17, 2024
PubMed

Keywords:
complex coacervationessential oilsgelatingum Arabic

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