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Hydroxychloroquine-Induced Hypoglycemia in a Patient Without Diabetes
Madison Mcknight1, B Tate Cutshall2,3, Sami Sakaan2,3
1Department of Pharmacy, Duke University Hospital, Durham, NC, USA.
Journal of Pharmacy Practice
|January 19, 2024
Summary
Hydroxychloroquine can cause hypoglycemia, a dangerous drop in blood sugar, even in non-diabetic patients. This drug-induced hypoglycemia may take months to resolve after discontinuation.
Area of Science:
- Rheumatology
- Endocrinology
- Pharmacology
Background:
- Hydroxychloroquine is a disease-modifying antirheumatic drug (DMARD) used for autoimmune conditions.
- Hypoglycemia is a rare but documented adverse effect of hydroxychloroquine, potentially linked to altered insulin metabolism.
- Existing literature lacks detailed follow-up on the duration and resolution of hydroxychloroquine-induced hypoglycemia.
Observation:
- A 55-year-old female experienced recurrent hypoglycemic episodes with fasting blood glucose levels between 60-70 mg/dL.
- The patient reported consistent hypoglycemic symptoms.
- Improvement in symptoms and glucose levels was observed three months after discontinuing hydroxychloroquine.
Findings:
- Hydroxychloroquine was identified as the probable cause of hypoglycemia using the Naranjo scale.
- The resolution of hypoglycemia following drug cessation supports the causal link.
- The patient's recovery indicates a prolonged resolution period, consistent with hydroxychloroquine's long half-life.
Implications:
- Clinicians should consider hydroxychloroquine as a potential cause of hypoglycemia in patients presenting with related symptoms.
- Awareness of this adverse effect is crucial for patient safety, especially given the extended time for resolution.
- Further research into the mechanisms and management of hydroxychloroquine-induced hypoglycemia is warranted.
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