The Structure and Properties of Microbial Enzymes

Stéphane Réty1

  • 1Laboratoire de Biologie et Modelisation de la Cellule, Ecole Normale Superieure de Lyon, CNRS, UMR 5239, Inserm, U1293, Universite Claude Bernard Lyon 1, 46 Allee d'Italie, F-69364 Lyon, France.

Microorganisms
|January 23, 2024
PubMed
Summary

Many microbes pose risks to human health, livestock, and agriculture. Understanding these widespread pathogens is crucial for developing effective control strategies.

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