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Updated: Jun 26, 2026

Extraction of Plant-based Capsules for Microencapsulation Applications
Published on: November 9, 2016
Editorial to the Special Issue "Plant Extracts: From Extract Technology to Health Benefits"
Giuseppina Crescente1, Stefania Moccia1
1National Research Council, Institute of Food Sciences, 83100 Avellino, Italy.
Abstract:
The valorization of food industry waste is essential to the sustainable development of the agro-food industry, starting from the extraction of plant special metabolites, a challenge that still exists today [...].
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