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All-reagent test tablets and method for rapid and selective alpha-amylase iodometric determination
Analytical Biochemistry
|May 1, 1985
Summary
New test tablets (Iodocrom) use crosslinked starch or amylose to measure alpha-amylase activity. The method detects increased blue color as alpha-amylase breaks down the substrate, offering a novel amyloclastic assay.
Area of Science:
- Biochemistry
- Enzymology
Background:
- Alpha-amylase is a key enzyme in carbohydrate metabolism.
- Existing methods for alpha-amylase assay have limitations.
Purpose of the Study:
- To introduce a novel test tablet (Iodocrom) for alpha-amylase assay.
- To describe the amyloclastic principle of this new assay.
Main Methods:
- Utilized crosslinked (CL)-amylose or CL-starch as specific substrates for alpha-amylase.
- Employed a potassium iodate/potassium iodide (KIO3/KI) reagent to generate iodine upon reaction termination.
- Monitored the reaction by observing an increase in blue color due to iodine inclusion complexes.
Main Results:
- The method is based on the selective action of alpha-amylase on CL-substrates, releasing soluble polysaccharide chains.
- Formation of iodine inclusion complexes with these chains leads to a measurable increase in blue color.
- Enzyme activity showed a linear dependence on the concentration of released chains and the absorbance of their iodine complexes.
Conclusions:
- The Iodocrom test tablets provide a new amyloclastic method for alpha-amylase determination.
- This method offers an alternative to existing chromogenic and iodometric assays.
- The assay is sensitive to enzyme concentration, with results correlating linearly with activity.