Rapid identification of dried suckling deer using molecular authentication-based PCR-GICA and PCR-FQICA

Jianyu Zhu1, Ya Li2, Meng Xia1

  • 1School of Basic Medical Sciences, Beihua University, Jilin, 132013, China.

Summary

Rapid authentication of dried suckling deer is crucial due to adulteration risks. New PCR-based methods (PCR-GICA and PCR-FQICA) offer specific, sensitive, and visual identification of this valuable traditional Chinese medicine.