Gut microbiota and D-ribose mediate the anti-colitic effect of punicalagin in DSS-treated mice

Huanhuan Liu1, Chunhong Yan1, Yue Teng1

  • 1State Key Laboratory of Marine Food Processing and Safety Control, National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, 1 Qinggongyuan, Ganjingzi District, Dalian, Liaoning 116034, China. foodscixiaodong@dlpu.edu.cn.

Food & Function
|June 14, 2024
PubMed