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Identification of heptonic acid γ-lactone by its unusual peracetylated derivative from Amorphophallus paeoniifolius
Biju Gopika1,2, Nagaraja Ingaladal2,3, M V Reshma1,2
1Agro-Processing and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), Thiruvananthapuram, India.
Abstract:
The methanolic extract of Amorphophallus paeoniifolius was peracetylated to obtain an unusual peracetylated γ-lactone backbone. Structure elucidation revealed that this compound is an outcome of the chemical transformation of heptonic acid γ-lactone.
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