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Related Experiment Video

Updated: Jun 13, 2025

'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
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Precision or Personalized Nutrition: A Bibliometric Analysis.

Daniel Hinojosa-Nogueira1,2, Alba Subiri-Verdugo1,2,3, Cristina Mª Díaz-Perdigones1,2

  • 1Instituto de Investigación Biomédica de Málaga y Plataforma en Nanomedicina-IBIMA Plataforma BIONAND, 29590 Malaga, Spain.

Nutrients
|September 14, 2024
PubMed
Summary

Personalized nutrition (PN) research has grown exponentially since 2015, driven by understanding individual dietary responses. Key actors and topics are identified, highlighting nutrition, genetics, and omics sciences in this evolving field.

Keywords:
bibliometric analysispersonalized nutritionprecision nutrition

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Area of Science:

  • Nutrition and Dietetics
  • Genetics
  • Omics Sciences

Background:

  • Food systems must ensure adequate nutrition for all populations.
  • Individual responses to diets necessitate personalized nutrition (PN).
  • PN is an emerging and relevant research topic.

Purpose of the Study:

  • Analyze the evolution of the personalized nutrition field.
  • Identify principal actors and key topics in PN research.
  • Provide a comprehensive overview of PN advancements.

Main Methods:

  • Bibliometric analysis of scientific research from the Web of Science (WOS) database.
  • Analysis of 2148 relevant papers published up to June 2024.
  • Utilized VOSviewer and WOS platform for data processing and analysis.

Main Results:

  • Exponential growth in PN research observed from 2015 to 2023.
  • USA, Spain, and England are leading contributors.
  • Nutrition and Dietetics comprises 33% of publications; Tufts, College Dublin, and Navarra are highly cited institutions.

Conclusions:

  • Personalized nutrition is a promising research area with significant growth potential.
  • The evolution of PN is shaped by nutrition, genetics, and omics sciences.
  • Dietary intervention studies are crucial in advancing personalized nutrition.