Engineering cellular redox homeostasis to optimize ethanol production in xylose-fermenting Saccharomyces cerevisiae

Leandro Vieira Dos Santos1, Thiago Neitzel2, Cleiton Santos Lima3

  • 1State University of Campinas (Unicamp), Genetics and Molecular Biology Graduate Program, Institute of Biology, Campinas, São Paulo 13083-862, Brazil; Manchester Institute of Biotechnology, University of Manchester, 131 Princess Street, Manchester M1 7DN, UK..

Microbiological Research
|October 30, 2024
PubMed

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