Method for Valorization of Coffee Cherry Waste via Hydrothermal Valorization Using Organic and Inorganic Acids as

Alejandra Sophia Lozano Pérez1, Valentina Romero Mahecha1, Carlos Alberto Guerrero Fajardo1

  • 1Departamento de Química, Universidad Nacional de Colombia, Carrera 30 No. 45-02 Ed., Bogotá 111321, Colombia.

Methods and Protocols
|November 25, 2024
PubMed
Summary

Hydrothermal carbonization (HTC) effectively converts coffee cherry waste into valuable platform chemicals like sugars and acids. Organic acids, particularly adipic acid, significantly boost yields, showcasing sustainable biomass valorization.

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