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Updated: May 28, 2025

Designed for Molecular Recycling: A Lignin-Derived Semi-aromatic Biobased Polymer
Published on: November 30, 2020
Eco-Friendly Biosorbents from Biopolymers and Food Waste for Efficient Dye Removal from Wastewater
Alexandra Cristina Blaga1, Ramona Cimpoesu2, Ramona-Elena Tataru-Farmus3
1Department of Organic, Biochemical and Food Engineering, "Cristofor Simionescu" Faculty of Chemical Engineering and Environmental Protection, "Gheorghe Asachi" Technical University of Iasi, D. Mangeron Blvd., No. 73, 700050 Iasi, Romania.
Abstract:
Chitosan-based biosorbents are particularly valuable in environmental applications, such as wastewater treatment for contaminant removal. However, several challenges remain in optimizing their production and performance related to improving adsorption efficiency, stability, scalability, cost, and sustainable sourcing for large-scale applications. The removal of Methylene Blue (MB) and Orange 16 (O16) from aqueous solutions was studied using a biosorbent derived from the waste biomass of the brewing industry, specifically Saccharomyces pastorianus immobilized into chitosan. The biosorbent (obtained by a straightforward entrapment technique) was characterized using Scanning Electron Microscopy (SEM) and Energy Dispersive X-ray Analysis (EDAX) to evaluate its structural properties. The biosorption behavior toward organic contaminants, specifically a cationic and an anionic dye, was investigated. Key operational factors that influenced the biosorbent's efficiency were examined, including the initial dye concentration, dye type, pH of the aqueous solution, and the amount of biosorbent used. These factors were evaluated during the initial stage of the biosorption studies to assess their impact on the overall performance and effectiveness of the biosorbent in removing the dyes from aqueous solutions. Using this eco-friendly biosorbent, the biosorption capacities obtained using the Langmuir isotherm model were 212.77 mg/g in the case of MB dye and 285.71 mg/g in the case of O16 mg/g, and the results confirmed that the biosorption process is based on a physical mechanism as suggested by the energy values of the process, E, obtained using the DR model: the obtained values of 6.09 kJ/mol (MB dye) and 7.07 kJ/mol (O16 dye) suggest a process based on electrostatic interaction bonds. These results indicate that residual biomass of Saccharomyces pastorianus, as a byproduct of a biotechnological process, can be exploited as a biosorbent by immobilization in an organic matrix (chitosan) for the retention of polluting organic species from the aqueous environment present in aqueous solutions in moderate concentrations.
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