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Published on: May 20, 2011
Energy and Key Micronutrient Intake in Amateur Swimmers: A Pilot Study
Sara Gonçalves1, Filipa Vicente1, Paula Pereira1
1Applied Nutrition Research Group (GENA), Nutrition Lab-Egas Moniz Center for Interdisciplinary Research (CiiEM), Egas Moniz School of Health & Science, Campus Universitário, Quinta da Granja, 2829-511 Caparica, Almada, Portugal.
Nutrients
|February 26, 2025
Summary
Amateur swimmers often have inadequate energy intake, falling below recommended levels for their sport. Female swimmers also showed insufficient intake of key micronutrients like calcium, iron, and zinc.
Area of Science:
- Sports Nutrition
- Exercise Physiology
Background:
- Swimming demands significant physical, physiological, and psychological resources.
- Most swimmers are amateurs, with limited research on their energy and nutrient intake.
- Understanding nutritional status is crucial for optimizing athletic performance in swimmers.
Purpose of the Study:
- To assess the energy and nutrient intake of amateur swimmers.
- To compare their intake with established recommended nutritional values.
- To identify potential nutritional deficiencies in this athletic population.
Main Methods:
- Recruited participants from local swimming teams.
- Collected anthropometric data including weight, height, and skinfold measurements.
- Utilized a 3-day food log to record dietary intake.
Main Results:
- The study included 15 swimmers (7 female).
- No significant differences in energy or macronutrient intake were observed between genders or between rest and workout days.
- Average energy intake was significantly lower than recommended values, though protein intake met recommendations.
- Female swimmers exhibited inadequate intake of calcium, iron, and zinc.
Conclusions:
- Swimmers demonstrate insufficient energy and carbohydrate consumption relative to their training demands.
- Female swimmers are at risk for deficiencies in essential micronutrients.
- Findings highlight the need for nutritional guidance tailored to swimmers' energy and nutrient requirements.
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