Two Master Transcription Factors for Fruit Ripening, NOR and Its Homologue NOR-like1: Multiple Roles in tomato

Gang-Shuai Liu1, Ying Gao2, Da-Qi Fu1

  • 1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.

Summary

The non-ripening (NOR) and NOR-like1 genes are key regulators of tomato fruit ripening. This review details their functions, similarities, and differences in tomato development.

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