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β-Glucans in Food Systems: Balancing Health, Safety, and Diabetes Prevention

Xuefeng Liu1, Yuqin Feng1, Yating Song2

  • 1School of Food Science and Engineering, Ningxia University, Yinchuan 750021, China.

Journal of Agricultural and Food Chemistry
|November 10, 2025
PubMed
Summary

Beta-glucans offer a promising avenue for managing type 2 diabetes by modulating gut microbiota and short-chain fatty acid production. This research supports their use in precision nutrition and advanced drug delivery systems.

Keywords:
diabetes preventiondiabetic complicationsdrug delivery systemsgut microbiotaβ-glucans

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