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Updated: Jan 9, 2026

Assessment of Social Transmission of Food Preferences Behaviors
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Assessment of Social Transmission of Food Preferences Behaviors

Published on: January 25, 2018

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Preferences and Safety Perceptions Regarding Food Packaging Among Portuguese Consumers

Jennyfer Castillo1, Leandro Oliveira2, Cíntia Ferreira-Pêgo2

  • 1School of Health Sciences and Technologies, Universidade Lusófona, 1749-024 Lisboa, Portugal.

Foods (Basel, Switzerland)
|December 11, 2025
PubMed
Abstract

Keywords:
chemical migrationconsumer perceptionfood contact materialsfood packagingfood safetyhealth risk

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