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Updated: Jan 9, 2026

High Content Screening Analysis to Evaluate the Toxicological Effects of Harmful and Potentially Harmful Constituents HPHC
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High Content Screening Analysis to Evaluate the Toxicological Effects of Harmful and Potentially Harmful Constituents HPHC

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Health Risk Assessment of Dietary Chemical Exposures: A Comprehensive Review

Hilal Pekmezci1, Simge Sipahi2, Burhan Başaran3

  • 1Department of Elderly Care, Health Care Services Vocational School, Recep Tayyip Erdoğan University, Rize 53100, Türkiye.

Foods (Basel, Switzerland)
|December 11, 2025
PubMed

Keywords:
carcinogenicchemical exposurefood safetyhealth risk assessmentnoncarcinogenic

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