Pesticides and Transformation Products in Rapeseed-Rice Rotation Soils: Nontarget Analysis and Associations with
Xiaoxiao Li1, Yiming Yao1,2, Jing Wang1
1MOE Key Laboratory of Pollution Processes and Environmental Criteria, College of Environmental Science and Engineering, Nankai University, Tianjin 300350, China.
Journal of Agricultural and Food Chemistry
|February 27, 2026
Summary
Pesticide transformation products (TPs) in agricultural soils impact ammonia-oxidizing microorganisms (AOMs) and nitrogen cycling. Novel TPs were identified, with some posing greater risks than parent pesticides, especially in the rhizosphere.
Area of Science:
- Environmental Chemistry
- Soil Microbiology
- Agricultural Science
Background:
- Pesticide contamination in aquatic environments is a known issue.
- Impacts on soil nitrogen cycling functions are less understood.
- Agricultural soils accumulate pesticides and their transformation products (TPs).
Purpose of the Study:
- To identify residual pesticides and TPs in rapeseed-rice rotation soils.
- To investigate the association between pesticides/TPs and ammonia-oxidizing microorganisms (AOMs).
- To assess the differential susceptibility of AOMs to pesticides and TPs.
Main Methods:
- Target, suspect, and nontarget screening for pesticide and TP identification.
- Quantification of pesticide and TP concentrations in soil.
- Analysis of AOM abundance and community structure in relation to pesticide/TP levels.
Main Results:
- Numerous pesticides and TPs were identified, including novel compounds.
- TP concentrations were comparable to parent pesticides, with rhizosphere enrichment.
- Ammonia-oxidizing archaea and comammox Nitrospira were more sensitive to pesticides/TPs than bacteria.
- Some TPs exhibited higher toxicity to AOMs than parent pesticides, particularly in the rhizosphere.
Conclusions:
- Pesticide and TP contamination affects soil nitrogen-cycling microorganisms.
- TPs can pose significant risks to AOMs, potentially altering nitrogen cycling.
- Further research is needed on long-term impacts of pesticide-induced microbial shifts in agricultural soils.
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