Inferring an ancestral alginate lyase for improved stability and high-level expression using fed-batch fermentation

Hongxiao Mu1, Renquan Guo2, Beichen Zhao3

  • 1School of Life Science and Technology, Wuhan Polytechnic University, Wuhan, China.

Summary

Engineered alginate lyase variants (AncAlyA1, AncAlyA2) show enhanced activity and stability. Optimized fermentation in Escherichia coli achieved high enzyme yields, paving the way for industrial applications.