Measurement and Modeling of Sustainable Food Choice and Purchasing Behavior: A Systematic Review of Methods and

Tiago Negrão Andrade1, Helena Maria André Bolini1

  • 1Faculty of Food Engineering, State University of Campinas, Campinas 13083-862, SP, Brazil.

Summary

Research on sustainable food behavior is limited in predicting purchases due to fragmented methods. Integrating psychometric, econometric, and behavioral approaches is crucial for accurate consumer behavior models.

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