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Age-Related Decline in Intestinal Villus Length: A Cross-Sectional Study on the Human Gut
Francisco Vara-Luiz1,2, Carolina Palma1,2, Ivo Mendes1,2
1Gastroenterology Department, Hospital Garcia de Orta, 2805-267 Almada, Portugal.
Aging is linked to shorter intestinal villi, potentially reducing nutrient absorption and increasing nutritional vulnerability in older adults. This study highlights mucosal aging as a distinct biological process impacting health.
Area of Science:
- Gastroenterology
- Gerontology
- Nutritional Science
Background:
- Age is a known predictor of poor response to nutritional support, often attributed to anabolic resistance.
- Impaired nutrient absorption due to aging was previously considered insignificant.
- Animal studies suggest age-related intestinal mucosal changes may affect absorption capacity.
Purpose of the Study:
- To investigate histological and histomorphometric changes in the duodenal mucosa associated with aging.
- To compare villus length and other histological features between younger and older adults.
Main Methods:
- A single-center observational cross-sectional study involving duodenal biopsies from younger (18-45 years) and older (≥70 years) adults undergoing upper endoscopy.
- Histological and histomorphometric analysis of biopsies, focusing on villus length.
- Collection of clinical and laboratory data, including nutrient levels.
Main Results:
- Older adults (≥70 years) exhibited significantly shorter duodenal villi (0.35 mm) compared to younger adults (0.57 mm) (p < 0.001).
- Age was inversely associated with villus length in multivariable regression analysis (p < 0.001).
- Older participants had lower levels of hemoglobin, iron, folate, vitamin B12, albumin, and vitamin D, despite normal inflammatory markers.
Conclusions:
- Aging is associated with intestinal mucosal changes, specifically villus shortening, supporting the concept of 'mucosal aging'.
- Villus shortening may indicate a reduced absorptive surface area in older adults.
- These findings suggest a potential contribution of mucosal aging to age-related nutritional vulnerability, though functional implications require further study.
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