Related Experiment Video

Updated: Jun 25, 2026

Directed Assembly of Elastin-like Proteins into defined Supramolecular Structures and Cargo Encapsulation In Vitro
10:01

Directed Assembly of Elastin-like Proteins into defined Supramolecular Structures and Cargo Encapsulation In Vitro

Published on: April 8, 2020

From protein structural reconfiguration to long-term emulsion stabilization: How ultrasound-microwave synergistic

Yufeng Chen1, Siqi Lan1, Jipeng Gu1

  • 1College of Food Science and Technology, College of Chemical Engineering, Zhejiang University of Technology, Hangzhou 310014, China; Key Laboratory of Green, Low-carbon and Efficient Development of Marine Fishery Resources, Hangzhou 310014, China.

Food Chemistry
|June 23, 2026
PubMed

Keywords:
Emulsion stabilityInterfacial propertiesMyofibrillar proteinNo-added-salt conditionUltrasound-microwave treatment

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