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Expression, Purification, Crystallization, and Enzyme Assays of Fumarylacetoacetate Hydrolase Domain-Containing Proteins
Published on: June 20, 2019
Tingyi Ke1, Xianping Li2, Jie Cheng1
1College of Chemistry and Bioengineering, Guilin University of Technology, Guilin 541006, China; Beijing Engineering Research Center of Dairy, Beijing Technical Innovation Center of Human Milk Research, Beijing Sanyuan Foods Co., Ltd., Beijing 100163, China.
Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are newly discovered lipids linked to metabolic diseases. This review details their structure, function, and dietary presence, aiding further research and functional food development.
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