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Updated: Jul 12, 2026

Foodborne Pathogen Screening Using Magneto-fluorescent Nanosensor: Rapid Detection of E. Coli O157:H7
Published on: September 17, 2017
Bionic Magnetic Nanorobots Combined with AI-Assisted Microscopic Imaging for Argonaute-Powered Multiplexed Foodborne
Yumei Zhang1, Letian Li1,2, Niu Feng3
1State Key Laboratory of Marine Food Processing and Safety Control, Dalian Polytechnic University, Dalian 116034 Liaoning, China.
Abstract:
Multiplexed and ultrasensitive identification of foodborne pathogens is crucial for food safety. However, conventional methods are limited by complex matrices, insufficient signal conversion tools, and low sensitivity. Herein, we constructed bionic nanorobots by optimizing phenylboronic acid density on magnetic nanoparticles via polyethylene glycol linkers, achieving 92.21% Gram-positive bacteria capture within 20 min with 25 day stability. Additionally, we developed an artificial intelligence (AI)-powered microscopic imaging strategy based on polystyrene microsphere size-encoding and Clostridium butyricum Argonaute (CbAgo) decoding. The rational-designed CbAgo activates cyclic cleavage circuits for multiplexed decoding, with AI-mediated counting as readout. Without DNA amplification, the entire detection can be completed within 1.5 h, and the platform achieved dual-pathogen detection across 5 orders of magnitude (102-106 CFU/mL), with a detection limit of 102 CFU/mL. Compared with quantitative polymerase chain reaction, the platform demonstrates 10-fold sensitivity improvement. Overall, this platform provides a robust tool for multiplexed pathogen detection in complex environments.
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