The Microglial Protein sTREM2 Inhibits the Bacterial Functional Amyloid CsgA and Suppresses Amyloid-Dependent Biofilm

Anthony Balistreri1, Mark Gomulinski2, Matthew R Chapman2

  • 1Department of Chemistry, The Scripps Research Institute, La Jolla, CA 92037, USA.

Insights

Soluble TREM2 (sTREM2) inhibits bacterial amyloid formation by slowing nucleation. This discovery suggests gut macrophages may use sTREM2 to defend against bacterial amyloidogenesis, offering new insights into host-pathogen interactions.

Area of Science:

  • Microbiology
  • Immunology
  • Biochemistry

Background:

  • Protein misfolding and amyloid formation are implicated in human diseases like Alzheimer's and Parkinson's.
  • Soluble TREM2 (sTREM2), derived from TREM2 on microglia, is known to inhibit amyloid-beta aggregation.
  • TREM2 is also found on intestinal macrophages that interact with bacterial amyloids called curli.

Purpose of the Study:

  • To investigate sTREM2's effect on bacterial amyloidogenesis, specifically CsgA from curli.
  • To determine the mechanism by which sTREM2 inhibits CsgA amyloid formation.
  • To assess the physiological relevance of sTREM2 in controlling bacterial biofilms.

Main Methods:

  • In vitro assays to measure CsgA amyloidogenesis inhibition by sTREM2.
  • Kinetic modeling to analyze the effect of sTREM2 on nucleation and elongation.
  • Experiments assessing sTREM2's impact on curli-dependent biofilm formation in bacterial cultures.

Main Results:

  • sTREM2 potently inhibited CsgA amyloidogenesis in a dose-dependent manner.
  • Kinetic analysis revealed sTREM2 primarily slows primary and secondary nucleation, not fiber elongation.
  • Exogenous sTREM2 significantly suppressed curli biofilm formation without affecting bacterial growth.

Conclusions:

  • sTREM2 acts as a sub-stoichiometric inhibitor of bacterial functional amyloidogenesis (curli).
  • The findings suggest a potential role for sTREM2 in the gut immune defense against bacterial amyloids.
  • This highlights sTREM2 as a key molecule in host-microbe interactions within the intestinal environment.