Survival of Six Probiotic Strains During Simulated Gastrointestinal Digestion in Fermented Sheep's Milk Supplemented

Katarzyna Szajnar1, Małgorzata Pawlos1, Julita Drobniak1

  • 1Department of Dairy Technology, Faculty of Technology and Life Sciences, University of Rzeszów, Ćwiklińskiej 2D, 35-601 Rzeszów, Poland.

Nutrients
|July 28, 2026
PubMed
Abstract

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