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Gene Expression and Secondary Metabolic Regulation Underlying Variegated Leaf Formation in Sweetpotato
Kangbowen Wang1, Peng Li1, Genmin Lv1,2,3
1College of Agronomy and Biotechnology, Southwest University, Beibei, Chongqing 400715, China.
Plants (Basel, Switzerland)
|August 13, 2026
Summary
Variegated sweetpotato leaves gain pink-purple hues due to increased anthocyanin and flavonol glycosides. This study identifies key microRNA-mRNA modules regulating these pigment pathways for ornamental and functional food applications.
Area of Science:
- Plant Molecular Biology
- Plant Biochemistry
- Genomics
Background:
- Variegated sweetpotato leaves are valuable for ornamental and functional food uses.
- The molecular basis of sweetpotato leaf coloration, particularly pink-purple variegation, is not well understood.
Purpose of the Study:
- To investigate the molecular and metabolic mechanisms behind the pink-purple variegated leaf phenotype in sweetpotato.
- To identify microRNA-mRNA regulatory modules involved in leaf color formation.
Main Methods:
- Transcriptome profiling and miRNA sequencing were performed on variegated (Pink) and normal green leaves.
- Differential gene expression analysis, miRNA sequencing, and metabolome analysis were integrated.
- Candidate microRNA-mRNA modules and metabolite accumulation were analyzed.
Main Results:
- 49 differentially expressed miRNAs and 692 regulatory relationships were identified.
- Modules associated with anthocyanin/flavonoid biosynthesis and vacuolar transport were highlighted.
- Flavonoid abundance was significantly higher in Pink leaves, with 28 accumulating over 2-fold.
Conclusions:
- The pink-purple variegated phenotype is primarily driven by the differential accumulation of anthocyanin and flavonol glycosides.
- Specific microRNA-mRNA modules play crucial roles in regulating these pigment biosynthesis pathways.
- Findings provide insights into sweetpotato coloration for breeding and functional food development.
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