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Adaptational changes in Staphylococcus aureus MF31 grown above its maximum temperature when protected by NaCl:
Canadian Journal of Microbiology
|September 1, 1984
Summary
Staphylococcus aureus can grow at higher temperatures when supplemented with compatible solutes like salt. These solutes increase intracellular amino acids and enhance heat resistance in the bacteria.
Area of Science:
- Microbiology
- Biochemistry
- Environmental Science
Background:
- Staphylococcus aureus has a normal growth limit of 44°C.
- High-temperature growth requires specific environmental adaptations.
Purpose of the Study:
- To investigate the effects of compatible solutes on Staphylococcus aureus growth at elevated temperatures.
- To understand the physiological mechanisms underlying thermotolerance.
Main Methods:
- Culturing Staphylococcus aureus MF31 at 46°C with various compatible solutes (NaCl, glutamate, proline, etc.).
- Measuring intracellular amino acid pools and ion content (Cl-, K+).
- Assessing heat resistance using D55 values and CaCl2 challenges.
Main Results:
- Compatible solutes, particularly NaCl and monosodium glutamate, enabled growth at 46°C.
- Cells grown at high temperatures accumulated glutamate and had increased amino acid pools (dicarboxylic amino acids, proline).
- High-temperature growth conferred increased heat resistance, though this was reduced by CaCl2.
Conclusions:
- Growth of Staphylococcus aureus at 46°C in 1 M NaCl is facilitated by an increased intracellular amino acid pool.
- External osmotic support from excluded Cl- anions also contributes to thermotolerance.
- Compatible solutes play a crucial role in bacterial adaptation to extreme temperatures.