Related Experiment Video
Updated: Jul 31, 2026

Improved In-gel Reductive β-Elimination for Comprehensive O-linked and Sulfo-glycomics by Mass Spectrometry
Published on: November 20, 2014
The relation of three-dimensional structure to biosynthesis in the N-linked oligosaccharides
Abstract:
The three-dimensional structures are presented for representative N-linked oligosaccharides drawn from four major structural classes. The nuclear magnetic resonance evidence leading to these structures is summarized and the conclusions are compared with those obtained from potential energy calculations and from the crystal structures of fragments. The major finding is that the Man alpha 1-3 arm structure is invariant throughout the series, whereas the Man alpha 1-6 arm has two possible orientations in some structures and a single orientation in others. Finally, the three-dimensional structures permit a rationalization of the substrate specificity of several key enzymes in the biosynthetic pathway.
Related Concept Videos
Chemistry of Carbohydrates
Chemistry of Carbohydrates
Protein Glycosylation
Glycosylation occurs in...
Oligosaccharide Assembly
Multiple sugar molecules that may or may...
Chemistry of Carbohydrates
Biosynthesis of Polysaccharides

