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Metabolic acidosis in the alcoholic: a pathophysiologic approach
Metabolism: Clinical and Experimental
|March 1, 1983
Summary
Acute ethanol ingestion causes mixed acid-base disturbances, including metabolic acidosis from lactic, keto, and acetic acidoses. Treatment requires electrolyte and vitamin replacement, with careful consideration of insulin use.
Area of Science:
- Toxicology
- Internal Medicine
- Biochemistry
Background:
- Ethanol metabolism in the liver presents unique biochemical challenges.
- Acute ethanol ingestion can lead to complex acid-base disturbances.
Purpose of the Study:
- To review acid-base abnormalities in patients with metabolic acidosis from acute ethanol ingestion.
- To examine the theoretical constraints of ethanol metabolism in the liver.
Main Methods:
- Literature review of acid-base balance and ethanol metabolism.
- Analysis of mixed acid-base disturbances in alcoholic patients.
Main Results:
- Alcohol-induced acidosis is a mixed disturbance, often involving lactic, keto, and acetic acidoses.
- Metabolic alkalosis from vomiting can be masked by bicarbonate loss.
- Reduced extracellular fluid (ECF) volume may contribute to alcoholic acidosis via relative insulin deficiency.
Conclusions:
- Treatment necessitates comprehensive electrolyte and thiamine replacement.
- Insulin should be reserved for severe acidemia.
- Diagnosis of alcoholic metabolic disturbance does not require ethanol detection on admission.