Related Experiment Video
Updated: Feb 18, 2026

Creating Rapid Oxygen Oscillations in Microbial Single-cell Growth Analysis using a Microfluidic Double-layer Device
Published on: July 18, 2025
[Glucose and oxygen assimilation processes in pathogenic microorganisms in continuous culture]
Abstract:
During the continuous cultivation of typhoid bacteria in Lederberg's synthetic medium the specific rate of glucose and oxygen consumption was shown to differ, depending on the dilution rate, the initial concentration of glucose in the medium and on the oxygen level in the medium. At the same time the conditions ensuring the maximum assimilating properties of the culture did not coincide with the conditions of the maximum biomass production.
More Related Videos
14:42Liquid Chromatography Coupled to Refractive Index or Mass Spectrometric Detection for Metabolite Profiling in Lysate-based Cell-free Systems
Published on: September 23, 2021
14:53Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
Published on: October 24, 2016
Related Concept Videos
Oxygen Requirements and Growth Patterns
Other Glycolytic Pathways
Glycolysis
Carbohydrate Catabolism
Fates of Pyruvate
In aerobic organisms, pyruvate is metabolized via the citric acid cycle to produce reduced coenzymes NADH and FADH2. These coenzymes are then oxidized in the electron transport chain to produce ATP and, in the process, regenerate the NAD+ and FAD. As seen in some cell types and organisms, fermentation...
What is Glycolysis?
Cells make energy by breaking down macromolecules. Cellular respiration is the biochemical process that converts "food energy" (from the chemical bonds of macromolecules) into chemical energy in the form of adenosine triphosphate (ATP). The first step of this tightly regulated and intricate process is glycolysis. The word glycolysis originates from the Latin glyco (sugar) and lysis (breakdown). Glycolysis serves two main intracellular functions: generating ATP and generating...