Related Experiment Video
Updated: Jul 29, 2026

Multiplexed Fluorometric ImmunoAssay Testing Methodology and Troubleshooting
Published on: December 12, 2011
Development of a multispecies identification field test by modified agar-gel immunodiffusion
M E Cutufelli1, R P Mageau, B Schwab
1U.S. Department of Agriculture, Food Safety and Inspection Service, Medical Microbiology Branch, Beltsville, MD 20705.
Abstract:
A multispecies identification field test (MULTI-SIFT) was developed for detection of beef, poultry, pork, sheep, horse, and deer in a wide variety of raw meat products. The test is an adaptation of previously developed field screening immunodiffusion tests for detection of single species. MULTI-SIFT was demonstrated to be specific, relatively sensitive, and accurate in the complete speciation of 100 meat samples.
More Related Videos
Related Concept Videos
DNA Agarose Gel Electrophoresis
Gel extraction follows five major steps: running gel electrophoresis to separate fragments, isolating the individual bands, extracting DNA from those bands, and removing the dye and salts from the extracted mixture to obtain pure DNA.
In cloning experiments, both the insert and vector DNA...
Rapid Identification of Pathogens
Automated Microbial Diagnostics

