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The Journal of Nutritional Biochemistry
|
January 15, 2018
Dietary antioxidant micronutrients alter mucosal inflammatory risk in a murine model of genetic and microbial susceptibility
Joseph F Pierre, Reinhard Hinterleitner, Romain Bouziat, et al.
Cancer Gene Therapy
|
April 14, 2012
Phase 1/2a, dose-escalation, safety, pharmacokinetic and preliminary efficacy study of intratumoral administration of BC-819 in patients with unresectable pancreatic cancer
N Hanna, P Ohana, F M Konikoff, et al.
International Journal of Cancer
|
December 15, 1989
Volatile nitrosamine levels and genotoxicity of food samples from high-risk areas for nasopharyngeal carcinoma before and after nitrosation
S Poirier, G Bouvier, C Malaveille, et al.
Advances in Nutrition (Bethesda, Md.)
|
April 17, 2026
Guiding Principles for Science-Based Food Classification Systems Focused on Processing and Formulation
Jodi T Bernstein, Andrew W Brown, Britt Burton-Freeman, et al.
British Journal of Cancer
|
May 13, 2004
A single-nucleotide polymorphism in the RAD51 gene modifies breast cancer risk in BRCA2 carriers, but not in BRCA1 carriers or noncarriers
L Kadouri, Z Kote-Jarai, A Hubert, et al.
International Journal of Cancer
|
September 15, 1990
Diet, living conditions and nasopharyngeal carcinoma in Tunisia--a case-control study
D Jeannel, A Hubert, F de Vathaire, et al.
Water Research
|
November 22, 2017
Quantifying the flow efficiency in constant-current capacitive deionization
Steven A Hawks, Jennifer M Knipe, Patrick G Campbell, et al.
European Journal of Obstetrics, Gynecology, and Reproductive Biology
|
July 31, 1999
Genetic testing of breast and ovarian cancer patients: clinical characteristics and hormonal risk modifiers
L Kaduri, M Gibs, A Hubert, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam
|
April 24, 2018
Time-, Sex-, and Dose-Dependent Alterations of the Gut Microbiota by Consumption of Dietary Daikenchuto (TU-100)
Jun Miyoshi, Kentaro Nobutani, Mark W Musch, et al.
AIDS Research and Human Retroviruses
|
June 1, 1994
Seroepidemiology, viral isolation, and molecular characterization of human T cell leukemia/lymphoma virus type I from La Réunion Island, Indian Ocean
R Mahieux, A Gessain, A Truffert, et al.
Page
of 12
Search research articles
Search
Showing results (81-90 of 119) with videos related to
Sort By:
Page
of 12
The Journal of Nutritional Biochemistry
|
January 15, 2018
Dietary antioxidant micronutrients alter mucosal inflammatory risk in a murine model of genetic and microbial susceptibility
Joseph F Pierre, Reinhard Hinterleitner, Romain Bouziat, et al.
Cancer Gene Therapy
|
April 14, 2012
Phase 1/2a, dose-escalation, safety, pharmacokinetic and preliminary efficacy study of intratumoral administration of BC-819 in patients with unresectable pancreatic cancer
N Hanna, P Ohana, F M Konikoff, et al.
International Journal of Cancer
|
December 15, 1989
Volatile nitrosamine levels and genotoxicity of food samples from high-risk areas for nasopharyngeal carcinoma before and after nitrosation
S Poirier, G Bouvier, C Malaveille, et al.
Advances in Nutrition (Bethesda, Md.)
|
April 17, 2026
Guiding Principles for Science-Based Food Classification Systems Focused on Processing and Formulation
Jodi T Bernstein, Andrew W Brown, Britt Burton-Freeman, et al.
British Journal of Cancer
|
May 13, 2004
A single-nucleotide polymorphism in the RAD51 gene modifies breast cancer risk in BRCA2 carriers, but not in BRCA1 carriers or noncarriers
L Kadouri, Z Kote-Jarai, A Hubert, et al.
International Journal of Cancer
|
September 15, 1990
Diet, living conditions and nasopharyngeal carcinoma in Tunisia--a case-control study
D Jeannel, A Hubert, F de Vathaire, et al.
Water Research
|
November 22, 2017
Quantifying the flow efficiency in constant-current capacitive deionization
Steven A Hawks, Jennifer M Knipe, Patrick G Campbell, et al.
European Journal of Obstetrics, Gynecology, and Reproductive Biology
|
July 31, 1999
Genetic testing of breast and ovarian cancer patients: clinical characteristics and hormonal risk modifiers
L Kaduri, M Gibs, A Hubert, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam
|
April 24, 2018
Time-, Sex-, and Dose-Dependent Alterations of the Gut Microbiota by Consumption of Dietary Daikenchuto (TU-100)
Jun Miyoshi, Kentaro Nobutani, Mark W Musch, et al.
AIDS Research and Human Retroviruses
|
June 1, 1994
Seroepidemiology, viral isolation, and molecular characterization of human T cell leukemia/lymphoma virus type I from La Réunion Island, Indian Ocean
R Mahieux, A Gessain, A Truffert, et al.
Page
of 12