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Journal of Agricultural and Food Chemistry
|
December 23, 2004
Presence of allergenic proteins in different peach (Prunus persica) cultivars and dependence of their content on fruit ripening
Oreste V Brenna, Elide A Pastorello, Laura Farioli, et al.
The Journal of Allergy and Clinical Immunology
|
March 1, 1989
Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome
C Ortolani, M Ispano, E A Pastorello, et al.
Acta Oto-Laryngologica
|
November 1, 1981
Brain cortex gangliosides and (Na+, K+)ATPase system of the stria vascularis in guinea pig
F Aporti, L Facci, A Pastorello, et al.
New England and Regional Allergy Proceedings
|
November 1, 1987
IgG subclass antibody response to hymenoptera venom
E A Pastorello, C Incorvaia, D Vassellatti, et al.
Bollettino Dell'Istituto Sieroterapico Milanese
|
January 1, 1988
[Epidemiological and clinical study on bee venom allergy among beekeepers]
E A Pastorello, C Incorvaia, A Sarassi, et al.
Allergy
|
November 24, 1998
Diagnostic problems due to cross-reactions in food allergy
C Ortolani, M Ispano, R Ansaloni, et al.
Allergy
|
October 1, 1992
Clinical evaluation of CAP System and RAST in the measurement of specific IgE
E A Pastorello, C Incorvaia, V Pravettoni, et al.
Allergy
|
July 30, 2002
New plant-origin food allergens
Elide A Pastorello, V Pravettoni, A M Calamari, et al.
Minerva Pediatrica
|
August 1, 1989
[Allergy to Hymenoptera venom in children. Diagnosis and therapy]
E A Pastorello, C Incorvaia, A Sarassi, et al.
New England and Regional Allergy Proceedings
|
November 1, 1987
Allergen specific IgG subclass antibody response in hyposensitization with Dermatophagoides pteronyssinus extract
E A Pastorello, C Incorvaia, A Gerosa, et al.
Page
of 12
Search research articles
Search
Showing results (21-30 of 115) with videos related to
Sort By:
Page
of 12
Journal of Agricultural and Food Chemistry
|
December 23, 2004
Presence of allergenic proteins in different peach (Prunus persica) cultivars and dependence of their content on fruit ripening
Oreste V Brenna, Elide A Pastorello, Laura Farioli, et al.
The Journal of Allergy and Clinical Immunology
|
March 1, 1989
Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome
C Ortolani, M Ispano, E A Pastorello, et al.
Acta Oto-Laryngologica
|
November 1, 1981
Brain cortex gangliosides and (Na+, K+)ATPase system of the stria vascularis in guinea pig
F Aporti, L Facci, A Pastorello, et al.
New England and Regional Allergy Proceedings
|
November 1, 1987
IgG subclass antibody response to hymenoptera venom
E A Pastorello, C Incorvaia, D Vassellatti, et al.
Bollettino Dell'Istituto Sieroterapico Milanese
|
January 1, 1988
[Epidemiological and clinical study on bee venom allergy among beekeepers]
E A Pastorello, C Incorvaia, A Sarassi, et al.
Allergy
|
November 24, 1998
Diagnostic problems due to cross-reactions in food allergy
C Ortolani, M Ispano, R Ansaloni, et al.
Allergy
|
October 1, 1992
Clinical evaluation of CAP System and RAST in the measurement of specific IgE
E A Pastorello, C Incorvaia, V Pravettoni, et al.
Allergy
|
July 30, 2002
New plant-origin food allergens
Elide A Pastorello, V Pravettoni, A M Calamari, et al.
Minerva Pediatrica
|
August 1, 1989
[Allergy to Hymenoptera venom in children. Diagnosis and therapy]
E A Pastorello, C Incorvaia, A Sarassi, et al.
New England and Regional Allergy Proceedings
|
November 1, 1987
Allergen specific IgG subclass antibody response in hyposensitization with Dermatophagoides pteronyssinus extract
E A Pastorello, C Incorvaia, A Gerosa, et al.
Page
of 12