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Frontiers in Psychology|June 2, 2015
The close proximity of threat: altered distance perception in the anticipation of painAbby Tabor, Mark J Catley, Simon C Gandevia, et al.
Food Research International (Ottawa, Ont.)|January 24, 2025
An exploratory study on the development of a sensory wheel affiliated with the emotional lexicon for chrysanthemum infusionYixun Xia, Jiaoliang Hou, Jia Chen, et al.
Manual Therapy|May 30, 2014
Show me the skin! Does seeing the back enhance tactile acuity at the back?Mark J Catley, Abby Tabor, Rohan G Miegel, et al.
Scientific Reports|March 1, 2026
Joint effect of uncertainty-of-outcome and calorie content on food preferenceLei Zheng, Yinqiang Yu, Pengfei Cheng, et al.
Frontiers in Psychology|September 22, 2015
Using sound-taste correspondences to enhance the subjective value of tasting experiencesFelipe Reinoso Carvalho, Raymond Van Ee, Monika Rychtarikova, et al.
Psychonomic Bulletin & Review|January 6, 2026
Auditory-conceptual associations in Peter and the Wolf and Carnival of the Animals: Evidence from 6- to 9-year-old childrenNicola Di Stefano, Alessandro Ansani, Valentina Focaroli, et al.
Brain : a Journal of Neurology|July 24, 2003
Orienting of attention and Parkinson's disease: tactile inhibition of return and response inhibitionEllen Poliakoff, Donald J O'Boyle, A Peter Moore, et al.
Experimental Brain Research|August 10, 2016
Drawing sounds: representing tones and chords spatiallyAlejandro Salgado-Montejo, Fernando Marmolejo-Ramos, Jorge A Alvarado, et al.
Neuroscience Letters|January 2, 2007
'Prior entry' for pain: attention speeds the perceptual processing of painful stimuliMassimiliano Zampini, Kelly S Bird, Deborah E Bentley, et al.
Foods (Basel, Switzerland)|July 28, 2018
See, Feel, Taste: The Influence of Receptacle Colour and Weight on the Evaluation of Flavoured Carbonated BeveragesLine Ahm Mielby, Qian Janice Wang, Sidsel Jensen, et al.
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