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Molecules (Basel, Switzerland)|March 28, 2026
Biodegradable Poly(lactic acid)-Based Blends as Intrinsic Self-Healing Matrices for Multifunctional and Eco-Sustainable CompositesIsacco Savioli, Laura Simonini, Daniele Rigotti, et al.
Journal of Food Science|November 21, 2012
Effect of supercritical carbon dioxide pasteurization on natural microbiota, texture, and microstructure of fresh-cut coconutGiovanna Ferrentino, Sara Balzan, Andrea Dorigato, et al.
Polymers|August 28, 2021
Thermal Mending of Electroactive Carbon/Epoxy Laminates Using a Porous Poly(ε-caprolactone) Electrospun MeshRoberto Cescato, Daniele Rigotti, Haroon Mahmood, et al.
Molecules (Basel, Switzerland)|July 30, 2025
Elastocaloric Performance of Natural Rubber: The Role of Nanoclay AdditionMarica Bianchi, Luca Fambri, Mauro Bortolotti, et al.
Polymers|October 14, 2022
Thermo-Mechanical Behavior of Novel EPDM Foams Containing a Phase Change Material for Thermal Energy Storage ApplicationsMarica Bianchi, Francesco Valentini, Giulia Fredi, et al.
ACS Omega|February 16, 2026
Bacterial Cellulose/Poly(vinyl alcohol)/Chitosan Films: Tuning Mechanical and Functional Properties for Sustainable Food PackagingEdoardo Zonta, Katherine Giselle Benavides Cabrera, Andrea Dorigato, et al.
Molecules (Basel, Switzerland)|January 11, 2024
A Green Treatment Mitigates the Limitations of Coffee Silver Skin as a Filler for PLA/PBSA Compatibilized BiocompositesDavide Perin, Andrea Dorigato, Erica Bertoldi, et al.
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